You are currently viewing 6 Benefits of Starting a Food Franchise in Chennai 2024

6 Benefits of Starting a Food Franchise in Chennai 2024

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Have you ever thought of starting your food franchise in Chennai?

A food business is the first thing that pops into your mind when considering starting a franchise business for every person who wants to embark on their franchise business journey.

I know it raises a question for you: Is a food franchise in Chennai profitable? How do I choose the right food franchise in Chennai?

That’s why franchise Bhoomi is addressing your franchise business needs!

Most Indians like to eat street food daily from hotels, carts, and cafes, especially after the pandemic. According to a survey released by Rakuten Insight conducted in December 2022, the majority of respondents between the ages of 16 to 54 years in India stated that they dined out once a week or four times a month.

To run a successful food franchise in Chennai, you need to find the right location, the right menu, good people to manage your business, and the right marketing for your brand to attract the audience. This may sound like a lot of work, but you need to tackle all these problems with a one-stop solution of choosing a franchise business.

Why a food franchise in Chennai?

Chennai is the capital of tamilnadu, is a megacity with great opportunity to venture a food franchise in Chennai as business. Chennai is a city known for its love of food, with the diverse population, Great economy and a thriving city with openness of exploring new foods.

Forbes suggests that, according to a study conducted by FranNet, 85% of franchisees remain in business for five years or longer. Compare this to a report by Investopedia indicating that only about 50% of startups last five years or longer.

With a city holding adventurous eaters with high success in the food business, starting a food franchise in Chennai would be a great option for an entrepreneurship journey.

Starting your own business in Chennai from scratch can involve a lot of risk in the initial stages, and making it successful is even harder than you might think. However, the franchise business model diminishes a lot of the risk that goes into starting your own business. This is not to say that franchising doesn’t come with problems. The key benefit of starting a franchise in Chennai is the  support and guidance of the franchisor that you can have to overcome the struggles you face.

Franchise Bhoomi as an expert in this field, consulting people from their initial stage of choosing the right franchise business and seeing them run their business successfully is what Franchise Bhoomi dreams of. Franchise Bhoomi is always there to support you at every step to make you successful.

Before selecting the best food franchise in Chennai, you should be aware of a few key things about the franchise business and the advantages of choosing a food franchise in Chennai.

We encourage all of our customers to understand the benefits of choosing a food franchise in Chennai before selecting the most suitable one for them.

Benefits of starting a food franchise in Chennai

1. Demand for QSR

The demand for fast-growing Quick-service Restaurants (QSRs) has increased recently, as youngsters and millennials seek quick and tasty food options for their meals.

This cultural shift is due to increased working hours, busy modern lifestyles, urbanization, and rapid economic growth. After the pandemic, people have become more inclined to order food for delivery to their doorsteps. Current food franchises in Chennai have adapted to these rapid market demands and consumer preferences. With the growing number of hectic modern lifestyles, opting for a quick-service food franchise in Chennai would be a better way to keep up with market demand.

2. Established Brand Recognition

Gaining the audience’s trust will not be an easy feat. Choosing a well-known food franchise in Chennai offers several advantages, two of the biggest reasons of which are increased brand recognition and quicker customer acquisition. Brand familiarity is a powerful tool for attracting new customers to your food franchise, but it only works when people trust the brand.

The majority of food franchises in Chennai have worked hard to establish their name in the sector. The wider the familiarity of the franchise, the more likely customers will choose them over other franchises

3. Proven Business Model

The food franchise in Chennai offers a  business model that is easily adaptable for the  first-generation entrepreneurs offering financial stability without necessitating significant risks when launching a new company. Since the standard business model has already been established, the franchise business provides stability to the franchisee.

A franchise business typically entails streamlined operational procedures with standardized recipes and systems in place. The franchisor also offers necessary support to the franchisee to mitigate any potential risks.

4. Economics of Scale

Food Franchise in Chennai is well-positioned and managed effectively to run your business without crossing your budget. These franchises can reduce prices per unit by purchasing ingredients and supplies in bulk when operating multiple locations.

Due to their cost-effectiveness, food franchises in Chennai can offer products at competitive prices, attracting budget-conscious customers and boosting sales. Food franchises can also invest in cutting-edge machinery, technology, and staff training provided by the franchisor, further enhancing their operational effectiveness.

5. Marketing and branding

Franchise business owners invest in local or national advertising campaigns to build their brand and attract customers. This collective marketing effort benefits you as franchisees by increasing foot traffic, enhancing brand awareness, and boosting sales.

Additionally, franchisors often provide franchisees with marketing materials and guidance to support local advertising campaigns for their franchise. Successful traditional and digital marketing initiatives keep the brand visible to consumers, encouraging repeat business and attracting new clients to your food franchise.

Conclusion

The opportunity that a food franchise in Chennai offers to first-time entrepreneurs and seasoned ones alike is a great way to build a successful food business venture in the dazzling Chennai city. With high ROI, support from the franchisor, an established business model, and access to a broad customer base with brand awareness, it makes your entrepreneurial journey more rewarding. Get in touch with Franchise Bhoomi to select the ideal food franchise business in Chennai for your requirements.

FAQ

What is the opening cost of a fast food franchise in Chennai?

Depending on which brand you choose, starting a fast food franchise in India might cost anywhere from 7 lakhs to 30 lakhs. It also covers additional expenditures for labor, raw materials, and location.

Is owning a food franchise in Chennai profitable?

With a projected market share of 77.54 billion USD in 2024 and projected growth of 125.06 billion USD in 2029, the Indian foodservice business market is expanding. New business prospects are emerging in the Indian food franchise industry, despite the market’s growth and the fast changes in the industry brought about by increased Western acceptance.

Is it hard to start a food franchise in Chennai?

Not too difficult. It is less difficult to start a food franchise in Chennai. Depending on your preferences, the investment range for a food franchise in India is between 7 and 30 lakhs. You may successfully operate your food franchise business with adequate assistance in selecting a franchising brand with strong brand recognition and active consumers in the market.

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